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Jalapeno Popper Dip

Alyssa Rivers, The Recipe Critic
  • 30 minutes
  • Serves 8

INGREDIENTS

8

slices of bacon, diced and cooked

2 8 ounce packages

cream cheese, softened

1 cup

mayonnaise

4

jalapeños, chopped and deseeded (the seeds will make it fiery hot!)

1 cup

Mozzarella Cheese, shredded

1 cup

Cheddar Cheese, Shredded

1/4 cup

green onion, diced

TOPPING:

1 cup

crushed Ritz Crackers

1/2 cup

Parmesan Cheese

1/4 cup

butter, melted