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Pumpkin Spiced Ice Cream

Melissa King
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

pumpkin puree

1 can

full fat coconut milk

2 tbsp

maple syrup or raw honey

1 tsp

cinnamon

1/2 tsp

nutmeg

1/2 tsp

ginger

1/4 tsp

cloves