INGREDIENTS
3
strips Bacon, cooked and diced
10
Shrimp, cooked and chilled
2 cups
Arugula
1
Avocado
1
Cucumber
1/2 tsp
Garlic powder
1
Lemon, juice of
1
Peach
2
Eggs, hard
2 tbsp
Dijon mustard
1
Salt and pepper
3 tbsp
Olive oil
2 tbsp
White wine vinegar
1/3 cup
Water