INGREDIENTS
4
peaches
1/2
Lemon, Juice of
2 cups
All-purpose flour
1 tbsp
Baking powder
1/4 tsp
Cinnamon
1 tbsp
Powdered sugar
3/4 tbsp
Salt
5 tbsp
Sugar
2 tbsp
Turbinado sugar
1 tsp
Vanilla extract, pure
11 tbsp
Butter, unsalted
3/4 cup
Buttermilk
2 tbsp
Cream
1/2 cup
Heavy cream