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How To Make Candy Corn

Emma Christensen
  • minutes
  • Serves 225

INGREDIENTS

1/3 cup

Corn syrup

1

Food coloring, Red and yellow

1/8 tsp

Kosher salt

1 cup

Powdered sugar

1/2 tbsp

Vanilla extract

1/2 cup

White sugar

2 tbsp

Butter, unsalted

2 1/2 tbsp

Dried milk, nonfat instant