INGREDIENTS
1 1/2 cups
Cilantro, fresh leaves
2 cloves
Garlic
1
Grape tomatoes or sun-dried tomatoes
1
Red onion
1
Seedless cucumber
1
Hummus
1
Kalamata or black olives
1
Banana peppers or pepperoncini peppers
1/3 cup
Olive oil
2 tbsp
Pecans
2 tbsp
Pine nuts
1
Feta cheese
1/4 cup
Parmesan cheese, grated