INGREDIENTS
3
slices thick cut bacon (cut into 1" pieces)
3 tbsp
olive oil
12 oz
fully cooked smoked turkey or kielbasa sausage (sliced)
1 cup
green onions (thinly sliced)
4 cloves
garlic (minced)
1 tsp
red pepper flakes
1 tsp
seasoned salt ([more or less to your taste])
1/4 tsp
fennel seed
2 cups
1" cubed Yukon gold/red potatoes
1
head cabbage (cut into 1" pieces [about 3 lb])
2/3 cup
chicken stock
2 tbsp
apple cider vinegar
2 tbsp
chopped parsley or cilantro