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Fiesta Lime Chicken

Becky Hardin | The Cookie Rookie
  • 30 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts

2 tbsp

olive oil

seasoning salt and pepper

1/4 cup

ranch dressing

1/4 cup

greek yogurt

1 tbsp

lime juice

1/4 cup

fresh cilantro (chopped)

1 clove

garlic

4

slices Borden Colby & Monterrey Jack Cheese

Pico de Gallo (fresh cilantro, and tortilla strips for garnish)

Mexican Rice for serving