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{20 Minute} Kielbasa Cabbage Potato Skillet

Mary
  • minutes
  • Serves 4

INGREDIENTS

1 lb

potatoes (any variety, peeled and chopped into 1/-inch pieces)

1 tsp

kosher salt (adjust to taste)

1/2 tsp

freshly ground black pepper

1 tbsp

refined coconut oil or light olive oil (plus more only if needed)

1

small onion (chopped into 1/2-inch pieces)

3 cloves

garlic (minced)

1 lb

kielbasa (sliced thin)

1/2

medium head green cabbage (sliced into ribbons, about 4 cups worth)

2 tbsp

water