INGREDIENTS
2 tbsp
olive oil
1 1/2 lb
boneless (skinless chicken breast, in bite-sized pieces)
1 cup
diced onion
1/2 cup
diced celery
1/2 cup
finely chopped carrot
2 cloves
garlic (minced)
1 tsp
Italian seasoning
2 oz
cans diced tomatoes (undrained)
15 oz
can chicken broth
1/3 cup
buffalo wing sauce
1 tbsp
liquid smoke
12 oz
wide egg noodles
8 oz
part-skim ricotta cheese
Salt and pepper
2 cups
shredded Italian cheese blend
Bleu cheese