INGREDIENTS
1 lb
whole fresh strawberries (, hulled and halved)
12 oz
blueberries
juice of one whole lemon
1/2 cup
sugar
3 tbsp
cornstarch
salt
1 1/3 cups
flour
1 tsp
baking powder
3 tbsp
sugar
3 tbsp
packed brown sugar
zest of one whole lemon
1 stick
((8 tablespoons) butter, melted)
1/2 cup
sliced almonds
1/4 cup
raw sugar
Ice Cream
Whipped Cream