INGREDIENTS
6
Eggs
1/2 tsp
Bicarbonate of soda
250 g
Caster sugar
1
Chocolate orange glaze
50 g
Cocoa, good quality
6 oz
Dark chocolate
1 tsp
Of baking powder, heaped
200 g
Almonds, ground
1 cup
Cream
1 tsp
Cointreau
1
Large orange or 2 small (weighing approximately 375g)