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Autoimmune Paleo Breakfast Sausage

Jaime Hartman
  • 15 minutes
  • Serves 2 to 4

INGREDIENTS

1 lb

Ground pork

1/4 tsp

Ginger

1 tsp

Rosemary, dried

1 tsp

Sage, dried

1 tbsp

Maple syrup

1/4 tsp

Cinnamon

1 tsp

Salt