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Sticky Mango Curry Oven Baked Boneless Wings

Tieghan, Half Baked Harvest
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken tenderloins or breasts, boneless

2 tsp

Jerk seasoning

1/2 cup

Cilantro, fresh

1

Jalapenos

1

Lime, juice zest of

1 cup

Mango chutney

1 tbsp

Soy sauce, low sodium

2 tbsp

Whole wheat flour or cornmeal

1 1/2 cups

Panko

1 tbsp

Orange juice

3/4 cup

Buttermilk

2 tsp

Thai red curry pate

1/2 cup

Water