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Baked Salmon recipes with herb mustard glaze

Ashlee Marie
  • 15 minutes
  • Serves

INGREDIENTS

2

lbs salmon (whole or filet's)

1 tbsp

mustard

1 tbsp

fresh minced garlic

1 tbsp

horseradish

4 tbsp

olive oil

1 tbsp

chopped fresh rosemary

1 tbsp

chopped parsley

salt and pepper