INGREDIENTS
1 12 ounce package
whole wheat spaghetti
1 lb
lean ground beef
2 cloves
garlic, minced
1
medium green pepper, diced
1
medium sweet onion, diced
1 14.5 ounce can
diced tomatoes, undrained
1 8 ounce can
tomato sauce (use 2 cans for a little more sauce)
1 tbsp
brown sugar
1 tsp
salt
1 tsp
chili powder
1/2 tsp
pepper
1/2 tsp
garlic powder
1/8 tsp
cayenne pepper
3/4 cup
shredded cheddar cheese