INGREDIENTS
1/2 tsp
Ginger, ground
2 cups
Pumpkin puree or 1 can pumpkin puree
3
Egg
1 1/2 cups
All-purpose flour, unbleached
1/2 tsp
Baking soda
1 cup
Chocolate chips, semisweet
1 tsp
Cinnamon, ground
3/4 cup
Cocoa powder
1 tsp
Kosher salt
1/2 tsp
Nutmeg, ground
1 cup
Powdered sugar
3/4 tsp
Salt
3/4 cup
Sugar
3 tsp
Vanilla
14 1 ounce cans
sweetened condensed milk
1 cup
Butter, unsalted
2 sticks
Butter, unsalted
1/4 1 ounce package
unflavored gelatin