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Chocolate Chip Cookie Baked Oatmeal

The Oatmeal Artist
  • minutes
  • Serves

INGREDIENTS

1/2 cup

rolled oats (I use Country Choice Organic)

1/4 tsp

baking powder

1/4 tsp

baking soda

salt

1/3 cup

milk of choice

1/2 tsp

vanilla extract

scant 1/8 tsp molasses (I use Blackstrap)

1 tsp

maple syrup (or more)

semi-sweet chocolate chips