INGREDIENTS
1 lb
Ground beef, lean
1 20 ounce package
Hash brown potatoes, refrigerated
1
Onion
1 cup
Beef broth
2 tbsp
Ketchup
3 tbsp
Worcestershire sauce
2 tbsp
Flour
1
Salt and pepper
2 tsp
Olive oil
1/4 cup
Butter
1 cup
Cheddar cheese
2 cups
Mixed vegetables, frozen