INGREDIENTS
1/2 cup
Blueberries, fresh or frozen
2 tsp
Lemon, zest
1/2 cup
Almond milk
1 2/3 tbsp
Lemon juice, freshly-squeezed
1 cup
All-purpose flour
1 tsp
Baking powder
1/4 tsp
Baking soda
1/3 cup
Granulated sugar
2 tbsp
Poppy seeds
3/4 cup
Powdered sugar
1/2 tsp
Salt
1 tsp
Vanilla extract, pure
1 1/2 tsp
Apple cider vinegar
3 tbsp
Coconut oil