Classic Blueberry Muffins with Cassava Flour {Paleo, Nut Free}

INGREDIENTS

eggs

3/4 cup

applesauce (unsweetened)

1/2 cup

organic coconut milk (full fat, blended)

1 tbsp

fresh lemon juice

2 tsp

pure vanilla extract

1/4 cup

pure maple syrup

1/4 cup

organic coconut sugar (or maple sugar)

1 1/2 cups

cassava flour

1 tsp

baking powder (*Or make your own, see below)

1/2 tsp

baking soda

1/4 tsp

salt

1 cup

fresh blueberries