INGREDIENTS
2 15 ounce cans
Beans
2 tbsp
Cilantro
1/2 tsp
Coriander, ground
2 cloves
Garlic
1
1 -inch piece Ginger
1
Onion
1 28 ounce can
Tomatoes
1
Rice, Fragrant Yellow
1
Chilies or red pepper flakes, fresh
1 tsp
Garam masala
1/2 tsp
Salt
2 tbsp
Vegetable oil
1 tsp
Cumin, ground
1
Yogurt, Plain
1 tbsp
Water