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Easy Blueberry Hand Pies

felicia | Dish by Dish
  • 40 minutes
  • Serves 15

INGREDIENTS

15

store-bought flaky mini tart crusts

1/2 cup

sugar

3 tbsp

cornstarch

1/2 tsp

ground cinnamon

1 tsp

lemon zest

1 tbsp

fresh lemon juice

2 1/2 cups

fresh blueberries

1 pinch

salt

1

egg yolk

2 tbsp

water

Sugar, for sprinkling