INGREDIENTS
8 oz
cream cheese (at room temperature)
1/2 cup
brown sugar (add more or less to taste)
5 1/2 oz
caramel dip (found in the fruit section of your grocery store, you can also make your own caramel sauce)
3 1/2 oz
skor bits (found in the baking aisle)
6
granny smith apples (or the fruit of your choice)