INGREDIENTS
1/8 tsp
Ginger
1 1/2 cups
Pumpkin
3
Egg
1 1/4 cups
Almond flour
1 tsp
Baking powder
1/2 tsp
Baking soda
2 1/2 tsp
Cinnamon
1/8 tsp
Clove
1 cup
Coconut flour
2 pinches
Salt
1 dash
Salt
1 1/2 tsp
Vanilla
1/2 cup
Pecans
2 tbsp
0% greek yogurt or sour cream
6 tbsp
Butter
8 oz
Cream cheese
1 Tbs Truvia or 1½ tsp of Super Sweet Blend