INGREDIENTS
1 1/2 cups
all purpose flour , chilled
1/2 cup
lard or vegetable shortening, chilled
1/2 tsp
kosher salt
4
to 8 tablespoons of iced water
1 1/2 tsp
white or cider vinegar , optional
2 cups
all purpose flour , chilled
2/3 cup
lard or vegetable shortening, chilled
1/2 tsp
kosher salt
5
to 10 tablespoons of iced water
1 tbsp
white or cider vinegar , optional