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Salted Chocolate Covered Bourbon Cider Caramels

Tieghan, Half Baked Harvest
  • 170 minutes
  • Serves

INGREDIENTS

1 cup

Honey

2 1/2 cups

Granulated sugar

16 oz

Milk or semi-sweet or milk chocolate

1

Sea salt, flaky

2 tsp

Vanilla extract

1 cup

Apple cider

1 stick

Butter, salted

1 1/2 cups

Heavy cream

2 tbsp

Bourbon