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Favoreats LLC

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S’mores Cake

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves 1

INGREDIENTS

Graham Cracker Cake:

1/2 cup

butter (, room temperature)

1 cup

sugar

3

large eggs (, yolks and whites divided)

1 tsp

vanilla extract

2 cups

graham cracker crumbs ((see Note))

2 tsp

baking powder

1/4 tsp

salt

1 cup

milk

Marshmallow Filling:

1

jar marshmallow creme

Milk Chocolate Frosting:

8 oz

milk chocolate (, chopped)

1/4 cup

cream

2 tbsp

butter (, softened)

2 tbsp

corn syrup

Garnish:

mini marshmallows

chocolate chips

graham cracker crumbs