INGREDIENTS
1/2 tsp
Basil, dried
5 cloves
Garlic
1/2 tsp
Oregano, dried
1 tbsp
Parsley, fresh
1/2 tsp
Paprika
1/4 tsp
Pepper
1/4 tsp
Salt
3 tbsp
Olive oil
2 tbsp
Butter, unsalted
1/2 cup
Parmesan cheese
2 pounds small red potatoes (rinsed & cut into's bite-sized pieces)