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Roasted Cauliflower Tomato Soup

Jackie of Vegan Yack Attack
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

1

. Head Cauliflower

1

. Can Chickpeas, Cooked

2 cups

Swiss chard

1

. Can Tomatoes, Organic

1 cup

White onion

2 cups

Vegetable broth

1

. Can Tomato sauce, Organic

1 pinch

Black pepper

1 tsp

Italian seasoning, Dried

1/4 tsp

Red pepper

1

Salt & pepper

1/4 tsp

Sea salt

1/2 tbsp

Olive oil