INGREDIENTS
1/2 cup
Basil, fresh leaves
2 tbsp
Garlic
2 tbsp
Ginger, fresh
1/2 cup
Green onions
1/2 cup
Mint, fresh leaves
8 oz
Yard-long beans
1/4 cup
Chicken broth, reduced-sodium
3 tbsp
Lime juice, fresh
1/4 cup
Thai or vietnamese fish sauce
8 oz
Thai flat rice noodles
2 tbsp
Sugar
1 1/2 tbsp
Vegetable oil