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Hot Artichoke Spinach Dip

Sarah
  • 35 minutes
  • Serves 6

INGREDIENTS

1 can

Artichoke Hearts (NOT the marinated variety)

1

Block of Cream Cheese (softened)

1

bag of Fresh Baby Spinach

2 cloves

Roasted Garlic (see my instruction on how to roast you own!)

1

Cup  Parmesan Cheese

3/4

Cup  Original MIRACLE WHIP Dressing

1/4 cup

Milk

1/4 tsp

Red Pepper Flakes

1/4 cup

Parmesan Cheese

1 cup

Bread Crumbs. (See how I make my own in this post)

3 tbsp

Butter (melted)

1 tbsp

Parsley Flakes