INGREDIENTS
2 3/4 cups
Bob's Red Mill Organic Unbleached All-Purpose Flour
1 tsp
salt
1/2 cup
extra light virgin olive oil
1/2 cup
whole milk
1
egg
1 tsp
water
1 cup
light corn syrup
1 cup
dark brown sugar
1/3 tsp
salt
1/3 cup
butter (melted)
1 tsp
vanilla extract
3
large eggs (slightly beaten)
1 1/2 cups
shelled whole pecans
3 tbsp
granulated sugar