INGREDIENTS
1 cup
Cannelini beans
1 tsp
Chipotle pepper, ground
1 tsp
Coriander
4
Garlic cloves
1
Lime (juice and zest)
2
Yellow onions
1
Egg
1
For the chipotle lime "mayo
1 tbsp
Mayonnaise
1 cup
Quinoa
1/2 tsp
Black pepper
1/2 tsp
Paprika
1 tsp
Salt
1
Salt
8
Hamburger buns, gluten free
1/2 cup
Panko breadcrumbs, gluten free
1 tbsp
Butter
1/2 cup
Cheddar cheese
6 oz
Greek yogurt, plain
1/2 cup
Beer, gluten free