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Chicken Parmesan in the Air Fryer

Skinnytaste
  • 30 minutes
  • Serves 4

INGREDIENTS

2

(about 8 oz each) chicken breast, sliced in half to make 4 thinner cutlets

6 tbsp

seasoned breadcrumbs (I used whole wheat, you can use gluten-free)

2 tbsp

grated Parmesan cheese

1 tbsp

butter, melted (or olive oil)

6 tbsp

reduced fat mozzarella cheese (I used Polly-o)

1/2 cup

marinara

cooking spray

6 people Recommend This Recipe