Favoreats
Favoreats LLC
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INGREDIENTS
5
stalks Celery
1 cup
Cranberries, dried
8 cloves
Garlic
1/2 cup
Parsley, fresh
1 tbsp
Sage, fresh
2 tbsp
Thyme, fresh
3
Yellow onions, medium
1 cup
Almond milk, unsweetened
2 cups
Quinoa, cooked
1/2 tsp
Black pepper, fresh ground
1
Salt and pepper
1 tsp
Sea salt
1 1/2 tbsp
Olive oil
1 cup
Pecans
1 lb
Udi's gluten free bread
1 tbsp
Butter