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Fig Coconut Quinoa Granola

Wendy Polisi
  • 105 minutes
  • Serves 12

INGREDIENTS

7

Figs - free of sulfites, large dried

1/2 tsp

Ginger

3

Egg whites, large

4 cups

Rolled oats, old fashioned gluten-free

1 cup

Maple syrup, pure

1 1/2 cups

Quinoa

1/2 tsp

Cardamom

1 tbsp

Cinnamon

1 tsp

Cloves

1 tsp

Nutmeg

1 tbsp

Sea salt

1 tbsp

Vanilla extract, pure

1/2 cup

Coconut oil

1 1/2 cups

Coconut flakes

1 tbsp

Coconut flavor, pure

1 cup

Pecans