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Favoreats

Favoreats LLC

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Grilled Apricot, Arugula and Goat Cheese Salad

Food & Wine
  • minutes
  • Serves 4

INGREDIENTS

6

Apricots, fresh

1

bunch Arugula

1 tsp

Thyme, leaves

1 1/2 tsp

Balsamic vinegar, aged

1

Salt and freshly ground pepper

3 tbsp

Olive oil, extra-virgin

2 tbsp

Pine nuts

1

log fresh goat cheese, cut into 12 slices