INGREDIENTS
2
Eggs, large
1 tbsp
Honey
100 g
70% cocoa chocolate
1 tsp
Baking powder
2 tsp
Baking soda
1/4 cup
Brown sugar, firmly packed
85 g
Cocoa powder
2/3 cup
Granulated sugar
220 g
Plain flour
1 tsp
Salt
400 g
Sugar
2 tsp
Vanilla
125 milliliters
Vegetable oil
120 g
Chocolate biscuits
15 g
Butter
1 cup
Buttermilk
125 milliliters
Cream
230 g
Cream cheese
2 cups
Whipping cream
1 cup
Water, hot