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Italian Pound Cake

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves

INGREDIENTS

1

yellow cake mix (she uses the butter recipe and so did I)

3

eggs

1/2 cup

water

1/2 cup

sugar

3/4 cup

oil

1 cup

sour cream

1

small vanilla pudding mix

1

package white chocolate chips