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Spinach Salad with Prosciutto, Pears, Pomegranate

Julia's Album
  • 20 minutes
  • Serves 4

INGREDIENTS

1/4 cup

balsamic vinegar

1/4 cup

olive oil

1 tsp

honey

4 oz

spinach

1

pear (, cored, sliced)

5 oz

prosciutto

1/3 cup

pomegranate seeds