INGREDIENTS
1 tbsp
active or instant dry yeast
2/3 cup
warm water
2 tbsp
olive oil
2 tbsp
sugar
1
egg (slightly beaten)
1 tsp
salt
2 1/3 cups
flour
1/3 cup
chopped onion
1/3 cup
chopped green pepper
9 oz
frozen beef sandwich steaks
8 oz
shredded provolone cheese (may substitute American, cheddar, etc., divided)