INGREDIENTS
1 1/2
lbs Chicken breast, cooked and shredded
15 oz
Artichoke
1 lb
Baby spinach
4
Basil, leaves fresh
8 cloves
Garlic
1/4 cup
Parsley, fresh
1
box No boil lasagna noodles
1 1/4 sticks
Butter
1 cup
Cottage cheese
8 oz
Cream cheese
2 cups
Heavy cream
16 oz
Mozzarella cheese
6 oz
Parmesan cheese, grated