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Pumpkin Pie Baked Oatmeal

Katie Kimball
  • 1470 minutes
  • Serves 8

INGREDIENTS

1 tsp

Ginger

1 cup

Pumpkin

1 cup

Raisins

4

Eggs

2 1/2 cups

Rolled oats, whole

1/4 cup

Maple syrup

1/4 cup

Whole wheat or buckwheat

1 tsp

Baking powder

3 tsp

Cinnamon

1 tsp

Cloves

1 tsp

Nutmeg

1/2 tsp

Salt

1 ¾ c. liquid*

½ c. (or cut to ¼ c.) coconut oil (or butter, softened or melted)