INGREDIENTS
1/4 cup
Lemon juice, organic
1/4 cup
Maple syrup, organic
1 1/2 cups
Almond flour
1/3 cup
Coconut flour, organic
1 pinch
Himalayan pink salt
1/2 tsp
Vanilla extract, organic pure
1/4 cup
Coconut oil, organic
1 tablespoon organic lemon zest or 4 drops of Lemon Essential Oil