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Roasted Eye Of Round

Melissa Sperka
  • minutes
  • Serves 12

INGREDIENTS

1

beef eye of round roast

3 tbsp

olive oil

2 tbsp

lemon juice

2

green onion (thinly sliced)

2 tbsp

chopped fresh rosemary

4

garlic cloves (minced)

1 tsp

kosher salt

1/2 tsp

red pepper flakes

Steak seasoning [ i.e. Montreal]

Paprika