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Crock Pot Taco Soup

Brandie @ The Country Cook
  • 18 minutes
  • Serves 8

INGREDIENTS

1 lb

ground beef

1

small onion (diced)

1 15 ounce can

beef broth

1 15 ounce can

diced tomatoes and green chiles (undrained)

1 can

pinto beans (undrained)

1 15 ounce can

kernel corn (undrained)

1

packet taco seasoning

1

packet dry ranch dressing mix

1 cup

water

optional toppings: crushed tortilla chips, sour cream, shredded cheese, sliced green onions