INGREDIENTS
1 lb
Sirloin steak
2
Garlic cloves
1/4 tsp
Garlic granules
1 tbsp
Ginger, fresh
1
Green beans
1/4 tsp
Onion granules
1 tsp
Tomato paste
2 tsp
Red boat fish sauce
4 tbsp
Arrowroot flour
1
Black pepper
1/2 tsp
Sea salt, coarse
1
Sesame seeds, Toasted white
2 tbsp
Rice vinegar
1 tbsp
Sesame oil
4 tbsp
Coconut aminos
4 tbsp
Orange juice, fresh