INGREDIENTS
1 lb
Ground beef
2 tsp
Garlic powder
1 tsp
Onion powder
1 1/2 cups
Beef broth, Low Sodium
1
Jar Marinara sauce
2 cups
Elbow macaroni
2 tsp
Italian seasoning
1/2 tsp
Pepper
1/2 tsp
Red pepper flakes
1 tsp
Salt
1
Container Cottage cheese
8 oz
Cream cheese
1 cup
Mozzarella cheese
1/2 cup
Parmesan cheese