INGREDIENTS
1 1/2
lbs Chicken thighs or breasts, boneless skinless
3 cloves
Garlic
1/2 cup
Yellow onion
1 1/4 cups
Honey
1/3 cup
Ketchup
1/2 cup
Soy sauce, low-sodium
1 tbsp
Cornstarch
1/4 tsp
Red pepper flakes
1
Sesame seeds
2 tbsp
Vegetable oil
2 tbsp
Water